Glazes

Royal Miroir Chocolat

Royal Miroir Chocolat

Royal Miroir Chocolat

chocolate Miroir
Glaze
Marguerite
Miroir
pattiserie
french glaze

Cold process glaze for finishing bavarois & cakes with a mirror effect.

Code: 500138

5 kg Pail

Royal Miroir White

Royal Miroir Chocolat

Royal Miroir Chocolat

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Cold process glaze for finishing bavarois & cakes with a mirror effect.

Code 500141

2.5kg Pail

Royal Miroir Neutral

Royal Miroir Neutral

Royal Miroir Neutral

Miroir Glaze
Marguerite
white chocolate
patisserie
french

  Ready to use miroir. Easy to spread, excellent hold and freeze/thaw stability.

Code:500140

5kg Pail

Napfix Neutral

Royal Miroir Neutral

Royal Miroir Neutral

Glaze
hot glaze
napfix
margurite
patiserie
flan gel
jelly
belnap


Nap’fix: hot process glazing jelly with high dilution rate (add 40 to 100% water).  

Code: 500142

16kg Pail